Oh simple pleasures!
To me there is almost nothing more satisfying than a grilled cheese sandwich – a cheese toasty. However, like most things that are very simple it’s all in the details to make it absolutely perfect.
I sometimes make this with sliced tomatoes or guacamole – today I chose mango chutney. And not just any mango chutney but the one that’s eaten by the Queen of England!
What you’ll need:
2 slices soughdough bread – I use Pioneer
2 -3 oz cheddar cheese, thinly sliced – I use Kerrygold Dubliner
1 tablespoon mango chutney – I like Sharwood’s Major Grey
What to do:
1. Lightly toast the bread on one side.
2. On one slice of the bread on the un-toasted side lay the strips of cheese and broil until bubbling.
3. On the other slice of bread on the un-toasted side spread the mango chutney.
4. Sandwich the two sides together.